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Here is a partial list of the skills and knowledge you might need to acquire: Information on licensing, local business zoning codes and laws, insurance, and health and safety requirements for food service. Information on certifications, credentials, and training that might be useful. Or would you rather learn by doing?
It can be anything from tuition to careertraining or mentoring. It also encompasses benefits such as additional paid time off, office equipment purchases, and technology training. Also, measurements of the plan's effectiveness are important to inform future changes in strategy. Source: Clear Company.
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